Contact

Photo series.

Chef presenting a plated lobster
01 / 10 — The Host
Seafood tower with lobster and champagne
02 / 10 — The Feast
Sliced tomahawk steak on a white platter
03 / 10 — The Cut
Glazed rack of lamb with rosemary and garlic
04 / 10 — Rosemary & Fire
Roasted marrow bone with herbs and sauce
05 / 10 — Bone & Butter
Whole grilled fish on a white platter
06 / 10 — Catch of the Night
Salmon tartare in a dark bowl
07 / 10 — Crimson
Beef tartare with egg yolk, chives and bread
08 / 10 — Golden Yolk
Cocktail served in warm bar lighting
09 / 10 — The Pour
Cocktail glass against a dimly lit bar
10 / 10 — After Dark

Something similar
in mind?

Book a conversation